30

Jan

French Toast w/ Cornflakes PDF Print E-mail
Written by Kelly McNiece   
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Attempt 1 at cooking something I remember seeing somewhere. 
French Toast w/ cornflakes.

Use THICK toast, dip in egg, roll in cornflakes, grill.  For better flavor add cinnamon and vanilla to egg before dipping.  Try with Vanilla Butter syrup.

 

Next time, I may do grilled bananas on top.

IMG_3597

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Last Updated on Saturday, 30 January 2010 14:20
 

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